Valentine’s Day Menu

SERVED 4PM - 9PM February 14th

Reservations requests are just that - requests. Many reservation requests come in and time slots fill quickly. Please await your confirmation text for your confirmed reservation time.
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Firsts

tomato soup /crab / curry / coconut

grilled romaine / garlic crumble / parmesan / roasted garlic

wedge salad / tomato / pickled shallot / blue cheese / buttermilk

Seconds

crab cake / lemon dill aioli / herb salad

mushroom tart / truffle / goat cheese / puff pastry

beef carpaccio / arugula / parmesan / anchovy aioli / olive oil

Thirds

miso marinated salmon / broccolini / fermented chili beurre blanc

cola braised short rib / parmesan risotto / pan sauce

cavatelli / peas / pancetta / mushroom / sun dried tomato pesto / parmesan

Dessert

chocolate truffle torte / vanilla caramel / whipped cream

blackberry caramel tart / elderberry whipped cream

buttermilk panna cotta / pistachio / cherry

$75/person plus tax, beverages additional

As always here, the price is a cash price, a 3.95% credit card surcharge will be added to all card payments.

Menu subject to change based on availability

Regular menus available from 11am-3pm on Valentine’s Day. Kitchen will be closed from 3pm-4pm with only the bar menu available. Above menu will be the only menu 4pm-9pm.

Reservations are 1 hour and 45 min in duration.